The Best Saint Louis Ribs West of The Mississippi
Saint Louis Ribs Ultimate – 24.99 (Full-slab with 4 sides)
Saint Louis Ribs Premium – 22.99 (Full-slab with No sides)
Saint Louis Ribs Classic – 15.99 (Half-slab with 2 sides)
Hickory Smoked BBQ Meal choose your meat:
Rib Tips, Pulled Pork, Shredded Chicken
- 2 sides 11.99
- 1 side 9.99
- no side 6.99
Sample Platter choose your meats:
Rib Tips, Turkey, Pulled Pork, Shredded Chicken, Beef Brisket
- 2 meats (2 sides) 15.99
- 3 meats ( 3 sides) 18.99
St. Louis Specialty
-
Pork Steaks*
- Jumbo Platter (2 sides) 16.99
- Pork Steak Sandwich (1 side) 10.99
-
Beef Brisket
- Platter (2 sides) 14.99
- Sandwich (1 side) 10.99
-
Turkey
- Platter (2 sides) 12.99
- Sandwich (1 side) 9.99
-
Chicken
- Half-Chicken Platter (2 sides) 10.99
- 4- Hickory Smoked-Whole Jumbo Wings (1 side) 8.99
-
Beef Polish or Hotlink
- (1 side & drink) 5.99
-
Southern Fried Fish
- Strips or Fillets Platter -2 sides 12.99
- Strips or Fillets Sandwich – 1 side 9.99
*Precooked weight
Sides
- Baked Beans, Cole Slaw, Green Beans, Yams, Potato Salad, Black-Eyed Peas
- Corn Bread, French Fries, Collard Greens, Fried Corn-on-the-Cob
- Extra sides 2.25
Jumbo Potato (butter, cheese, and sour cream)
Choose your meat: Shredded Chicken, Turkey, Beef Brisket, or Pulled Pork
- With meat 10.99
- No meat 5.99
Value Meal choose your meat: 6.99
( One side and small drink)
Smoked Turkey, Shredded Chicken, Pulled Pork
Extras
- Coffee or Hot Chocolate – 1.50
- Tea & Coke products – 1.79
- Cake/Pie-of-the-Day – 3.59
- Beer Battered Onion Rings/Southern Deep Fried Okra – 2.99
- Corn Bread (each) – 1.00
Call Now: 314-428-7776 Fax: 314-428-2677
10612 Page Ave., St. Louis, Mo. 63132
Want Hickory Smoked BBQ-By-The-Pound? 1 Pound (if available, 48-hour notice if you need more)
- 14.99 per lb. Shredded Chicken (all-white meat)
- 15.99 per lb. Turkey Breast
- 16.99 per lb. Beef Brisket
- 13.99 per lb. Rib Tips
- 14.99 per lb. Pulled Pork
- 14.99 per lb. Catfish Strips or Fillets
All prices are subject to change without prior notice.