Kalbi (Korean BBQ Short Ribs) – Ms. Piggies’ St. Louis Style BBQ
Directions In a bowl, stir together the soy sauce, brown sugar, water, garlic, green onions, and sesame oil until the sugar has dissolved. Place the ribs in a large plastic…
Check out the recipe tips from our kitchen to yours. We share exactly what it takes to make great bbq and smoke meats that exceed expectations.
Simple BBQ Sauce – Ms. Piggies’ St. Louis Style BBQ
Directions In a medium bowl, mix together onion soup mix, sugar, ketchup, and Worcestershire sauce. Do not use until the last few minutes of cooking, because this sweet sauce will…
Honey Garlic BBQ Sauce II – Ms. Piggies’ St. Louis Style BBQ
Directions In a large saucepan over medium low heat, mix together ketchup, garlic, 1 cup of water, hot sauce, honey, molasses, brown sugar, Worcestershire sauce, soy sauce, salt, Cajun seasoning,…
Grilled Picante BBQ Chicken – Ms. Piggies’ St. Louis Style BBQ
Directions Stir the picante sauce and barbecue sauce in a small bowl. Reserve all but 1/2 cup picante sauce mixture to serve with the chicken. Lightly oil the grill rack…
Honey Mustard BBQ Pork Chops – Ms. Piggies’ St. Louis Style BBQ
Directions Place honey, orange juice, vinegar, wine, Worcestershire sauce, onion powder, tarragon, and mustard in a large resealable plastic bag. Slash fatty edge of each chop in about three places…
Vashon Gourmet BBQ Sauce – Ms. Piggies’ St. Louis Style BBQ
Directions In a saucepan over medium heat, mix the tomato sauce, honey, soy sauce, vinegar, corn syrup, Worcestershire sauce, hoisin sauce, cayenne pepper, salt, and pepper. Cook 30 minutes, until…
Southern BBQ Grill Marinade – St. Louis BBQ Ms. Piggies Smokehouse
Directions Place wood chips in warm water, and soak for 2 to 3 hours. Preheat oven to 350 degrees F (175 degrees C). In a small saucepan, blend the ketchup,…
BBQ Chicken Pizza – Ms. Piggies’ St. Louis Style BBQ
Directions Preheat oven to 425 degrees F (220 degrees C). In a saucepan over medium high heat, combine chicken, barbeque sauce, honey, molasses, brown sugar and cilantro. Bring to a…
Overland Sweet and Tangy BBQ Sauce – Ms. Piggies’ St. Louis Style BBQ
Directions Melt the butter in saucepan over medium heat. Stir in the onion, and cook until tender. Mix in ketchup, cider vinegar, water, apple juice, Worcestershire sauce, brown sugar, molasses,…
Overland Sweet and Tangy Loose Beef BBQ – Ms. Piggies’ St. Louis Style BBQ
Directions Place the roast into a slow cooker along with the water. Cover, and cook on LOW for 2 to 4 hours, or until beef can be easily shredded with…